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Elementary School
- Grades
4,
5,
6
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R=Reference/Experiment   S=Sample Project
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Determine if a cold-water soaking process can improve the crispness of oven-fried potatoes.
R
Find the ideal temperature that microwave popcorn should be stored at to achieve the best "popping" results.
S
How temperature affects the amount of carbon dioxide in carbonated beverages?
S
Which apple type changes in sugar content most after removal from cold storage?
S
Cooking and Baking Science Fair Projects and Experiments
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Middle School
- Grades
7,
8,
9
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R=Reference/Experiment   S=Sample Project
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Vitamin C: Mortal in Heat, Immortal in Cold
R
Find at what exact temperature will a pineapple denaturize by exposing it to heat so that it will not affect the setting of Jell-O.
R
How does the temperature of milk influence the time it takes for the milk to turn into yogurt?
R
The effect of temperature and air exposure on the ascorbic acid content of orange juice
S
Effect of Storage Temperature on the Deterioration of Hop Oil
S
The Effect of Various Milk Pasteurization Temperatures on Bacteria Growth
S
The Effect of Various Temperatures on the Type and Growth Rate of Bacteria in Meat
S
The effect of temperature on the growth of yeast
S
Test how the vitamin C content in citrus fruits changes when put in storage at room temperature (68 degrees).
R
How does temperature affect how long it takes Chinese cabbage to ferment into kimchee reaching a pH of 3.5?
R
The effects fat has on freezing milk
R
Determine how temperature of milk affects the viscosity of yogurt.
R
Cooking and Baking Science Fair Projects and Experiments
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High School
- Grades
10,
11,
12
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R=Reference/Experiment   S=Sample Project
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Determine which method of defrosting meat is safest and which method of cooking kills the most bacteria.
R
The Effects of Temperature and Type of Container on the Concentration of Dissolved Carbon Dioxide in Soda
R
The effect of temperature on vitamin C in orange juice
R
R
R
R
R
The Effect of Temperature on the Decay of Ascorbic Acid (Vitamin C)
R
Biochemical Analysis of Mechanisms of Cold Tolerance in Citrus
R
Cooking and Baking Science Fair Projects and Experiments
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Useful Links
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R=Reference
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Science Fair Projects Resources
R
Food Science Resources
R
Chemistry Resources
R
Citation Guides, Style Manuals, Reference
R
Safety Resources
R
R
Food Science Fair Books
    
    
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